Jul 3, 2015
I'm not sure this is really a thing or not. I mean, it's just what I am eating. .so. . .
Salads, man. You know, not-a-lass. Get it? Salad - it's a lad. It'S A LAD. Not a lass. I'm funny.
So, I brought out my old faithful Mason jar - faithful because it can't really escape - and filled it with some spinach (which I chopped a little to cut down on awkward face stuffing), two peaches and then a drizzle of butter olive oil from Bella Olive Taproom.
That's it. And it's very, very tasty! Butter, spinach, sweet fruit. It's a party in my mouth.
NOM!
Salads, man. You know, not-a-lass. Get it? Salad - it's a lad. It'S A LAD. Not a lass. I'm funny.
So, I brought out my old faithful Mason jar - faithful because it can't really escape - and filled it with some spinach (which I chopped a little to cut down on awkward face stuffing), two peaches and then a drizzle of butter olive oil from Bella Olive Taproom.
That's it. And it's very, very tasty! Butter, spinach, sweet fruit. It's a party in my mouth.
NOM!
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